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This honey is elaborated by bees on wild flowers at more than 1000 m of altitude. It is very aromatic, intense and long in the mouth.
The specific properties of the different types of honey are available in the literature.
Honey is a good substitute for sugar in many dishes, desserts and drinks. Nevertheless, it is recommended not to heat it (> 38° C) to preserve all its qualities.
Producer: Mel Muria - El Perelló - Tarragona (Spain)
Mel Muria, founded in 1810 by Rafel Muria Queralt, is a company dedicated to the world of beekeeping for five generations. The different products of Mel Muria, honey, pollen, propolis and royal jelly, are among the most renowned in Catalonia and Spain